Fathoms Restaurant & Bar and The French Press were welcome additions when they opened in Cape Harbour about 2 ½ years ago.
Timothy and Meredith Hoffman, in partnership with Chef Benjamin and Valeria Voisin, knew there was something special about Cape Coral. They are the leading minds behind a group of highly acclaimed eating establishments, including the two we are fortunate to have here in our city.
Tim and Meredith have been married for 20 years and have three children, Kyler, Maya and Jasmine. Their family includes a Red Fox Lab named Neptune.
Ben and Val have been married for 3 years and have a daughter Nina who turns one this month (Happy birthday, Nina!) They also have an All-American rescue dog named Bella.
With decades of experience, Hoffman Group Holdings LLC is the hospitality company that owns Fathoms and The French Press. With the creation of Black Salt Catering, acclaimed French chefs Fabrice Deletrain and Benjamin Voisin offer their engaging personalities, creative synergy and unique artistry to elevate every occasion. The mission of HGH is to continue to grow as one of the most competitive and performance driven companies here in Cape Coral and the entire Southwest Florida community.
They have become entrenched in our community, supporting and working with Lee Health, Comrie Cancer Foundation, the new Cape Coral Animal Shelter and more…
Timothy and Meredith also own Montpelier Plantation & Beach, a Relais & Chateaux property in Nevis, West Indies.
Fathoms and The French Press are located in The Shops at Cape Harbour in Cape Coral. You can visit the Fathoms at www.fathomsrestaurant.com or call (239) 542-0123. You can visit The French Press at www.thefrenchpressfl.com or call (239) 542-0212.
If you own or want to nominate a business to be featured, please email us at articles@capestylemag.com
